lemon benefits and side effects
lemon benefits and side effects |
NUTRITIONAL VALUE Lemon contain a very high level of vitamin c.one average lemon contain 31 mg vitamin c which cover almost half of daily vitamin c requirement of human being.Researchers believed that eating 24 grams citrus daily reduced total blood cholesterol.In addition it has pectin fibers which are very important for weight loss and digestive health.Some plant components like hesperidin and diosmin have their own nutritional value to fight against cancer cells.All citrus fruits including lemon has more nutritional and medicinal values among all parts of world. BENEFITS 1.Contribute in weight loss.... There are certain soluble fibers as pectins which can expand easily in stomach thus give feeling of fullness and reduced hunger.But to attain the task you should take the pulp of lemon because only juice have no pectins. 2.Good for heart. Researcher believed that high level of vitamin c prevent various heart diseases and heart strokes.In addition with high level of vitamin c, lemon also have certain plant compounds that may reduce blood cholesterol thus preventing heart indirectly but this needs further studies.Lemon ingestion together with walk can be a helpful tool to reduce high blood pressure. 3.Prevent anemia.our body always need vitamin c for absorption of iron from plant origin which cannot absorb as quickly as iron of animal origin .So especially vegetarian required more vitamin c and can get help from lemons for prevention of iron deficiency anemia. 4.Helpful for kidneys.It is commonly seen that the deficiency of vitamin c leads to crystal formation that changed ultimately to kidney stones, however more vitamin c is helpful for formation of urine and brake crystallization.Proper use of lemons prevent kidney stones.
lemon benefits and side effects |