Health benefits of bhindi okra

 


Okra or bhindi is a Healthy vegetable.

It is full of carotenoids that play a vital role for eye and skin health.these carotenoids also work as antioxidants and boost immunity.

Okra is a Healthy choice for diabetics because it has lot of fibers and glycemic index of just 20.These fibers regulate bowel movements as well.And help in reducing weight indirectly helping diabetics for their Healthy weight management specially in type 2 diabetes. Soluble fibers also reduce bad cholesterol.

Mucilage in okra have laxative effect and is very good for intestine and relieve constipation.

Folate in okra helps in pregnancy and wright of foetus.

How to refine mustard oil for cooking


If we want to cook by mustard oil then first of all we have to purify the oil because it has lot of impurities that may impaire health so the best way in this regard is to burn the oil on light flam.
First put the oil on a container having wide mouth and then put it on light flam.First you will see a foam on the top layer where bubbles arise gradually and then take a foamy appearance .
After some time foam disappear and the oil has crystal transparent appearance.That indicate it's clearance.Normaly it take 45 minutes.

mustard oil for cooking

 


Mustard oil although use for oiling hairs from centuries however it can also be use for cooking.

The boiling point is high so caught smoke at high temperature but remain very effective for deep and shallow frying.

Have both omega-3 and omega 6 fatty acids and very little polyunsaturated fatty acids.So it is also have some nutritional value.

But still FDA did not approve it due to certain limitations.so its cooking property is not officially recommended.

Health benefits of bittergourd juice

 


Bitter gourd juice has large amount of vitamin A and vitamin C. These two vitamins together in large amount makes skin healthier .It prevent dandruff and also prevent hair fall. Healthier skin is further prevented by psoriasis a skin desease.

Karela juice have a very significant effect on heart health due to powerful antioxidant action of vitamin A and vitamin C.

Karela juice rapid absorption in blood stream drop suger level from damaging thresholds.


Health benefits of eating eggs

 Eggs are the one of super foods on earth.

Eggs are a main source of high quality protein,folate, Omega 3 fatty acids and vitamin D.

Eggs improve good cholesterol and help in weight management.
Eggs are the good source of choline a compound that improve our nervous system functioning, increase memory function and cause  good mood elevation.

Benefits of purslane

 


Purslane or kulfa Ka saag in local language has lot of health benefits.

It is powerful source of all antioxidants vitamin A. Vitamin C ,And vitamin E. This quality make it unique and nutritionly valuable food.

Another very unique valuable quality of purslane is the presence of Magnesium and Omega 3 fatty acids. Due to this it give a good health to heart and prevent cardio vascular risks.

The  seeds of purslane are used to treat uterine bleeding,abnormal uterine bleeding and for diabetes management.

Peshawari charsi mutton karahi recipe

 

Charsi mutton karahi One of the The very famous dish of Peshawari is generally made from very simple ingredients with a very little use of excessive spices.

Only 4 main ingredients are ginger garlic paste,salt،green chillies and tomatoes.

After frying mutton in oil and ghee all ingredients are added step wise and the tomatoes are added as a whole no sliced tomato used.